A cooperative born from the soil of Lake Kivu — 1,408 members united for excellence since 2009.
The Muungano Agricultural Cooperative was born in 2009 in Kiniezire, in the Kalehe territory of South Kivu, Democratic Republic of Congo. Its name, Muungano — "Unity" in Swahili — reflects the vision of its founders: to bring together scattered coffee farming families to collectively build a chain of excellence.
From the very beginning, Muungano committed to a rigorous quality path. The cooperative invested in modern washing stations, trained its members in good agricultural practices, and established a strict quality control system.
In 2013, the first international certifications (EU Organic, Fairtrade) were obtained — a strong signal to buyers worldwide about the cooperative's seriousness and ambition.
Creation of the Muungano Agricultural Cooperative in Kiniezire, Kalehe, South Kivu.
Obtaining EU Organic, Fairtrade International, JAS (Japan) and NOP (USDA) certifications.
Launch of the separate lot programme for women coffee growers with an autonomous +20 cts/lb premium.
Development of the first Natural Arabica lot by our cupping team.
Surpassing 4,000 active members across 16 sectors of Kalehe and Masisi.
Absolute record $25.79/kg at Best of Congo in Copenhagen. SCA Score 85.63 pts. Solidarity Finance Prize.
Every bean must express the best of the Lake Kivu terroir. Our 7 washing stations and cupping laboratory guarantee consistent quality, lot after lot.
The word Muungano means "unity" in Swahili. We are stronger together. The Fairtrade premium is collectively reinvested in our communities.
Our coffee is grown in agroforestry, without pesticides. We protect the Lake Kivu forests while providing our members with sustainable farming practices.
Fair price, total transparency on costs and added value. Every member knows exactly what they receive and why.
43% women producers, an autonomous premium managed by the Women's Committee. Economic empowerment of women is at the heart of our mission.
Continuous development of new profiles (natural, honey), adoption of new sorting technologies, constant pursuit of sensory excellence.
Drives the strategic vision of the cooperative since its founding.
Guarantees the excellence of every lot, from field to export.
Leads the women's lot valorisation programme since 2016.
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